Meldrum House Country Hotel
& Golf Course
Dining at Meldrum House will appeal to everyone who enjoys outstanding food, prepared from fresh, local ingredients. Our executive chef, David Murray has worked in many of Scotland’s top hotels and, along with his professional kitchen team, brings a passion for excellent cuisine.
We use only the very best of produce, sourced where we can, from the north-east of Scotland. As a result, our menus change on a regular basis, reflecting the availability of seasonal ingredients.
Meldrum House Country Hotel & Golf Course,
Tel: +44 (0)1651 872294