Eat On The Green

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Welcome to the home of the award-winning ‘Kilted Chef’, Craig Wilson. Share our passion for food and join us on a culinary journey through Scotland’s larder at Eat on the Green in Udny Green, a rural idyll just 20 minutes drive from Aberdeen city.

 

Expect good food, a warm welcome and a luxurious ambience in our main restaurant or one of our three unique private dining rooms or stunning Gin Bar and Garden. From birthday celebrations to weddings and anniversaries, our aim is to make your occasion ‘Something Rather Special’.

 

Open for lunch and dinner from Wednesday through to Sunday or ask us about our one-to-one and group Cookery Tuition and Wine/Cocktail and Gin tastings for personal and corporate entertainment. Reservations are strongly recommended.

Contact Details

Eat on the Green

Udny Green,

Near Ellon

Aberdeenshire

AB41 7RS


Tel: +44 (0)1651 842337

 

Email: enquiries@eatonthegreen.co.uk

 

Online reservations possible at

Visit: www.eatonthegreen.co.uk

Opening Times

(Closed Mon & Tues All Day)

Lunch

Wed to Sun 12 noon - 1.45pm

 

Dinner

6.30pm - 8.30pm

(Wed, Thurs & Sun)

6.00pm - 9pm Friday

5.30pm - 9.30pm Saturday

Reception Hours - For Bookings

Monday and Tuesday 10am to 4pm

Wednesday to Sunday 9am to 9pm

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Copyright © Scotland’s Food Trail. Leap (Scotland) Ltd is a company registered in Scotland at 1a Cluny Square, Buckie, Moray AB56 1AH with company number 262237.

Although all information was correct at the time of going to publication we cannot accept responsibility for any errors or omissions.